The last head of our homegrown cabbage went into this simple dish that reminded us of our trip to Ireland.

We are definitely on a German food binge so I made this to go with Rouladen and spätzle .

Sliced jalapeno, shaved red cabbage, and wide slivers of mango in a lime vinaigrette.

An easy to make cabbage soup made with green cabbage and homemade Italian sausage.