
Crispy pan-fried fish in corn tortillas with a spicy & sweet slaw and roasted poblano crema.
The last head of our homegrown cabbage went into this simple dish that reminded us of our trip to Ireland.

Do you know the feeling when you haven`t even finished making the recipe but you already know that it will become your instant favorite.

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

If you are looking for the fastest way to prepare cabbage leaves for cabbage rolls, then this post is for you.

A hearty pot roast slow cooked with carrots, onions, cabbage and pearl barley.