
A blog about Indian and International cuisine, with simple steps and catchy pictures.

This Sri Lankan style Thai eggplant curry aka "Thalana Batu" or "Elabatu" curry turns out so creamy and buttery, it just melts in your mouth.

It rained last night & all day today so the lake I can’t quite see over the tree line is pure frothy white.

Begun kasundi is a succulent Bengali comforting curry which is quite popular among Bengalis.

My version of home-style hash inspired by Indian ‘Baingan Bharta’ made with roasted eggplant cooked in spices and aromatics.

A blog about Indian Cuisine, Eggless Baking

This Sri Lankan fried eggplant curry is savory and sweet heaven with just the right balance of flavors.