
This heritage recipe dates back to 1812 and comes from one of the fabulous Gourmet Get Away events that the Kansas 4-H Foundation spon.

Have you heard of the Piecaken? It's the dessert equivalent of the Turducken, and I've created one that's just perfect for any holiday table! This Piecaken is a Pumpkin Pecan Streusel pie baked inside of a butter cake, iced with fudge icing, and sprinkled.

If you recipe calls for a certain amount of mashed pumpkin or butternut squash and you do not know how to measure it without scales, keep reading our article.

Fall means pumpkin spice! Make this easy Gluten Free Crustless Pumpkin Pie recipe for fall desserts or Thanksgiving! It's vegan and healthierGluten-free, vegan; Free of: peanuts, eggs, dairy, soy, tree nuts (unless using coconut milk)
This can be made in one large cheesecake or into mini cheesecakes, your choice.

A delicious cake-like bar with warm pumpkin flavors, smothered in luscious cream cheese frosting.