
I don’t know you but I am not ready to let go to Winter just yet! Spring is around the corner with the warmer temps we’ve had here in France but I hold on to my dear soups for a couple more weeks.

Springtime and strawberries just seem to go together.

There are so many wonderful spinach recipes in the world that I couldn't possibly list them all, so here are the best of the best! Cold or warm, wilted or fresh, sautéed or baked, there are so many amazing ways to enjoy spinach!

“It is only in our darkest hours that we may discover the true strength of the brilliant light within ourselves that can never, ever, be dimmed.
A blog about Indian and International cuisine, with simple steps and catchy pictures.

As in season we have been buying squash of different shapes and types recently.