A delicious mutton dish cooked in a spinach puree and best served with hot rice or as a side dish to rotis/parathas.
Plenty of nutrients in this end-of-the season salad — it's perfect for Fall! Add as much or as little of each ingredient as you prefer.
This 12 minute, dairy free, gluten free high protein frittata is a great way to start the day.
Recipe Smoked salmon and spinach custard instant pot - This is an interesting combination of fish, spinach and custard base.
The leaves, flowers, roots and outer cover widely used for medicinal purposes.