
A blog about good food to lead a healthy life

This easy and delicious Shrimp and Spinach Pasta is truly a one pot meal and made with just a few simple ingredients in under 30 minutes!

Manathakkali Keerai Paruppu Masiyal is a soupy curry made from the Manathakkali Keerai leaves.

This vegan butternut squash and spinach curry from Simply Gluten Free is perfectly spiced and ideal with a side of rice, yogurt, lime pickle and a few poppadums.

Murungai Muttai Poriyal is a South Indian quick , tasty and nutritious egg stir fry made with fresh moringa leaves and spices.