
A blog about Indian Cuisine, Eggless Baking

This sauce is blinding! Packed full of sweet roasted tomato flavour, it adds to many a dish.

Khoresh Gheymeh is a delicious Iranian beef and yellow split pea stew flavored with tomato paste, spices, and dried limes (limoo amani).

Green Tomato Bhaji is otherwise called as ‘Hirvya Tomatochi Bhaaji’ .