Cod and chorizo is an amazing Spanish flavour combination! This baked cod with a chorizo crust is definitely a recipe packed full of flavour and perfect for enjoying the flavours of Spain at home.
What is cod fish, why is it so popular, what does it taste like, is it sustainable, and what is the best way to prepare it? I'm going to go over everything you need to know about this popular fish! Not only will I tell you how to cook it and what it.
Simple roasted cod with served with a butter bean and chorizo mash flavoured with white wine, garlic, chopped rosemary, and parsley and herbie roast tomatoes.
An easy midweek meal for two, this baked cod with chorizo crumb offers plenty of flavour with minimal effort - perfect for a romantic night in!
Baked Cod with Tomato, Leek and olive Sauce makes a simple main course with heart-healthy fish in just 25 minutes
This simple chorizo and eggs recipe, or huevos con chorizo, is a quick way to feed a savory and filling breakfast to a crowd! Best of all, you can whip up this easy breakfast in just 15 minutes flat.
This easy chorizo and potato Spanish tapas is topped with manchego cheese and roasted vegetables and is incredibly delicious!
These spicy chorizo enchiladas are made with fresh ingredients and baked to perfection.
Tomato Herb and Beer Poached Cod with Caramelized Fennel
Skillet Tomato Salsa Bathed Cod : healthy and easy to prepare ! I don't believe in the lists people make of what to do in the new year.