Top recipes from Seafood and don’t miss the subcategories at the bottom of this recipe page. !
Armelle’s scallops carpaccio
This recipe was inspired from the 750gr website video on You Tube perfectly filmed and explained by the Chefs Damien and Christophe.
Salmon Carpaccio with Fennel – Pear 2 ways
Two times marinated Salmon Carpaccio for a double the flavor dish served with a pear-fennel sides done two ways; a soft and sweet compote and a crunchy marinated fennel and pear topping.
Rosemary Roasted Garlic Salmon
This rosemary roasted garlic salmon is simple, delicious and perfect for an easy family meal as well as impressive enough for a dinner party.
Therachi/ Thirukkai (Stingray Fish ) Kuzhambu | Step by step pictures.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Parsi Fish in White Gravy: 'Saas ni Macchi'
Saas ni Macchi is a unique Parsi-style fish in white sauce, which stands out for its use of an egg-sugar-vinegar mixture, added at the end of the cooking process, to create a dish with magical taste.
New Seafood recipes from our bloggers
New Seafood recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Fish with Herby Lemon and Walnut Relish (Passover Friendly)
Makes 4 servings 1/2 cup walnuts 1 lemon 1/2 cup chopped dill 1/4 cup chopped parsley 1/2 cup of oil plus one tablespoon for brushing .
Spicy Fish Curry
Experience the vibrant fusion of textures and tastes with Spicy Fish Curry, where crispy fish meets velvety curry sauce for a culinary adventure worth savouring.
13 Magnificient Dishes You’ve Probably Never Heard Of
Foods from around the world offer a fascinating exploration into diverse cultures and tastes.
Creole Jambalaya
This hearty jambalaya brings the bold flavors of the South right to your kitchen with a combination of chicken thighs, andouille sausage, and shrimp.
Tuna Salad With Feta Cheese
Tuna salad tossed with iceberg lettuce, sweetcorn, olives, and feta cheese.
Bouillabaisse
Bouillabaisse is more than just fish soup because its flavor embodies the true essence of the sea and is filled with fresh fish, crustacians, and mollusks.
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