
Watermelon Radish and Goat Cheese Crostini are crunchy little toasts covered with a creamy goat cheese and thin slices of watermelon radish shaped flowers.

Inspired by a recipe on Food Network’s The Kitchen, I combined ingredients we had on hand to create a refreshing summer salad.

The best of summer is this margarita made with ripe watermelon, tequila, lime juice, and simple syrup.

Crisp, cold watermelon tossed with tangy feta and fresh mint is the perfect summertime salad to have on a hot day.

These watermelon chili lime pops are a little bit sweet, a little bit spicy and super refreshing!

Roasted Beet Salad with Fennel and Radish has a simple balsamic honey vinaigrette on this multi-textured salad and garnished with watermelon radish flowers.

Watermelon Doughnuts are filled with watermelon flavor, mini chocolate chips, and topped with a tasty glaze!