
This Green Chile Chicken Stew is a family favorite that combines diced green chiles, salsa verde, celery, carrots, potatoes, and chicken for a hearty stew! Use a whole fryer or leftover deli rotisserie chicken for an out-of-this-world stew that is sure.

The secret to creating deep, rich flavor in vegan stew lies in combining umami-packed ingredients with specific cooking methods.

Malabar Appam is a delicious South Indian pancake made with rice flour and coconut milk.

Today the dish is a heartwarming spinach stew with lamb and chickpeas from Palestine.

Calling all comfort food lovers: If you’ve ever dreamed of a dish that tastes like a cozy hug from a Greek yiayia, this kokkinisto is for you.

This stew is sweet and creamy, with a savory undertone and hint of spice.