Best Use leftovers recipes from our bloggers - Page 24

Roasted Pumpkin, Mushroom and Chestnut Flour Tart Recipe

A taste of Autumn on a plate, with the most deliciously rustic chestnut flour tart base to accompany the season's pumpkin and mushrooms.

Source: Mad About Macarons

Grilled Polenta with Cheese (How to Use Leftover Polenta)

Grilled polenta with cheese is indescribably delicious, simple and nutritious.

Source: Christina's Cucina

Turkey Pad Thai

Got left over turkey? Turkey Pad Thai is a great way of using up all that left over turkey.

Source: Going My Wayz

Chicken lasagna

We had leftovers chicken in the fridge and I didn’t know what to do with it.

Source: Travel & Food

Simple Black Bean and Rice Bowls with Cilantro Green Sauce

  Sometimes the simplest is the best.

Source: GUTSy Performance Nutrition

How To Reheat Risotto: Crab Risotto (+Tips For Serving The Best Leftovers!)

Learn how to reheat risotto so that all of your hard work won't go to waste and you can enjoy your delicious leftovers! In this article, I'm going to show you all of the best methods to bring your risotto back to life! So go ahead and make as much as.

Source: Bake It With Love

Daangar Pachadi Recipe

A popular pachadi recipe made using leftover urad dal (or fresh urad dal) especially during festival time.

Source: Awesome Cuisine

Leftover Rava upma to Rava Fingers

Source: Vidhu's kitchen

Mashed Potato Flatbread

Make use of leftover mashed potatoes (or make them fresh!) for this terrific, simple and quick but oh-so-delicious Mashed Potato Flatbread!

Source: The Bake Dept