
This Ham and 15 Bean Soup is super easy to make in your Slow Cooker.

An upside down cake is simply a cake turned over and served upside down.

Delicious, simple, and amazingly flavorful, these lamb gyros are the absolutely perfect way to use up any of your leftover lamb portions! Pile up your soft pita bread with a quick combo of seasoned lamb, our easy Greek salad, and a drizzle of our tzatziki.

Topped with crunchy curried chickpeas this potato and roasted garlic soup is creamy and comforting as well as being a perfect way to use leftover whey.

Need a creative idea for leftover salmon? Try my Salmon Piccata Salad! You'll love this dinner salad tossed with salmon and drizzled with two dressings!

Panettone Breakfast Bake is beautiful, rich, delicious breakfast bake with butter and lemon dressing and egg mixture spread over leftover panettone.

A chili cheese quesadilla is the perfect way to repurpose a leftover batch of chili! It is quick, easy, and a delicious break from the routine.