
Veg Kothu Parotta is a very popular street food in Tamil Nadu with leftover parottas shredded & mixed with spices and vegetables .

There is nothing like a few days spent living with others to put into perspective how truly personal is our choice in food.

Ied rice is one of my favorite easy weeknight meal choices, and it's also the best way to use up any leftover rice and veggies in the fridge.

A tasty midweek chicken dish that's perfect for using up leftover homemade bbq sauce.

What to make with leftover roule cheese? Make this cream cheese stuffed chicken breast recipe of course! It's easy, delicious and such a great choice for a simple midweek meal.

This delightful Turkey Chef Salad is a post-holiday take on the classic Chef Salad! Layers of leftover turkey, bacon, cheddar and monterey jack cheeses, hard boiled eggs, cherry tomatoes, and croutons are set on a generous bed of fresh lettuce! It's.

A twist on a Malaysian favourite, and the best part? The use of leftover lontong or nasi impit.