
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Make your busy weekday mornings a bit easier with these Gluten Free Meal Prep Scrambled Egg Cups (aka microwave omelets).

This tasty peanut butter mug cake whips up in just a couple of minutes then bakes to tender, fluffy perfection in your microwave! In 5 minutes total time you can have a single-serving dessert cake that satisfies any homemade sweets craving!

A simple filling of sweet corn, grated carrot and mayonnaise goes between buttered, toasted bread slices with crisp iceberg lettuce.

Halloween Popcorn Balls combine buttery microwave caramel, Reese’s Pieces, candy corn, and candy eyes for a chewy Halloween treat you can wrap for party favors.

Chef Hassan shares a professional review of the LG 28L Convection Microwave .

Solo, convection or combination — which microwave oven suits Indian cooking? A hotel chef's honest guide with brand comparisons and budget picks.

A classic rotel cheese dip made with velveeta cheese and a can of rotel tomatoes, ready on the stove, microwave, or slow cooker.

Dried apricots are the secret ingredient in the stew, imparting a subtle sweetness (I admittedly don’t like dried apricots on their own, but they’re a game changer in this recipe).

This beautifully embossed rectangular baking dish is perfect for serving your delicious casseroles or lasagnas in style.

Make these protein-rich chocolate peanut butter bars and enjoy as a sweet treat or snack.