
Fried zucchini chips is a popular appetizer usually served at Greek taverns during summer.

These feta eggplant roll-ups are a Greek version of the classic Italian dish aubergine parmigiana - but using feta instead of parmesan and mozzarella! It’s one of those Greek meze dishes we almost always order in tavernas to make sure there are a few.

Flavored with white wine and parsley this dish offers an authentic Greek flavor.

Vasilopita is a Greek New Year cake, and an unmissable tradition! Cooked up throughout Greece, the texture is sometimes more bready, almost like my recipe for Tsoureki Easter bread.

These Greek walnut-filled chocolates, or Kariokes, are a moreish delight.

Love using Greek yogurt in desserts? We've got 20 Dessert Recipes Using Greek Yogurt in delicious coffee cakes, breads, muffins and more! YUM

This pasta salad is such a simple dish that it barely needs a recipe; that’s part of the reason I love to make it! The second reason is that it gets some nice veggies into the kids’ diet without any fuss - they love pasta in every form.

Yogurt Panna Cotta with Walnuts & Honey combines Greek yogurt with a classic “cooked cream” Italian dessert.