
Spaghetti with Anchovies is one of my Dad's favorite dishes and one he often cooks for himself.

Scottish potato scones are made from three simple ingredients and are an integral part of a full Scottish breakfast.

Scottish red lentil soup, with or without barley, is comfort in a bowl.

Scottish shortbread cookies are so easy to make, using just three basic ingredients.

Hard to say & fun to eat, Cranachan trifle is layers of whisky-spiked raspberries, whipped cream, & toasted oats.

Simple game soup using the carcass of leftover game birds and a variety of traditional Scottish game soup ingredients including pearl barley and leeks

Empire Biscuits are simply classic Scottish bakery fare.

Atholl Brose is an traditional Scottish drink made from oats and whisky, and usually served for Hogmanay, or New Year's Eve.