Enjoy the rich flavors of Karnıyarık, a Turkish stuffed eggplant dish that captures the essence of Middle Eastern cuisine.
Salep (or Sahlab) is a delicious and comforting Turkish hot milk drink, making it the perfect winter warmer for cozying up on the sofa.
Imam Bayildi – Türkische gefüllte Auberginen, echt ein wunderbares Gericht, da fallen auch wir gerne in Ohnmacht!
'Tulumba Tatlisi', also known as 'Bamiyeh' or 'Balah el Sham', is a traditional Turkish fried dough dessert famous for its crispy texture and syrupy sweetness.
Yields 8 servings 1/2 cup dry bulgur 1 cup water, room temperature 2 tablespoons olive oil, divided 1 tablespoon tomato paste 1 teaspo.