Top Turkish recipes
Arpa Şehriye Çorbası - Turkish Orzo Soup
Arpa Şehriye Çorbası, or Turkish Orzo Soup, is a comforting and delicious tomato-based soup made with orzo pasta, and chicken stock, and flavored with garlic, mint, and flaked chili.
Biberli Ekmek - Turkish Pepper Bread
Biberli Ekmek, or Turkish Pepper Bread, is a traditional flatbread that comes straight from the heart of Hatay in southern Turkey.
Papoutsakia - Vegetarian Greek Stuffed Eggplant
Eggplant Papoutsakia (or Patlıcan Pabucaki) is a delightful vegetarian dish from Greek and Turkish cuisine.
Hasanpaşa Köfte - Turkish Meatballs with Mashed Potatoes
Hasanpaşa Köfte is a delicious Turkish casserole dish featuring juicy meatballs topped with creamy mashed potatoes and cheese, all baked in a flavorful tomato sauce.
Slow Cooker Butternut Squash and Lentil Stew
Dried apricots are the secret ingredient in the stew, imparting a subtle sweetness (I admittedly don’t like dried apricots on their own, but they’re a game changer in this recipe).
Imam Bayildi – Türkische gefüllte Auberginen – Turkish stuffed Eggplants
Imam Bayildi – Türkische gefüllte Auberginen, echt ein wunderbares Gericht, da fallen auch wir gerne in Ohnmacht!
Kuru Patlican Dolmasi - Stuffed Dried Eggplant
Kuru Patlıcan Dolması is a comforting and delicious Turkish dish made by stuffing dried eggplants with a savory filling of rice, spices, and herbs.
Un Helvası - Turkish Flour Halva
Un Helvası, or Turkish Flour Halva, is very easy to make, extremely delicious, and made with just four ingredients—flour, butter, sugar, and milk.
Homemade Elderflower Turkish Delight (Lokum)
This Homemade Elderflower Turkish Delight (Lokum) recipe is a modern and refreshing twist on a classic centuries-old Ottoman treat.