Best Turkish recipes from our bloggers - Page 30

Adjaruli Khachapuri is part of Georgian cuisine and very similar to Turkish as well.

Açma, also known as Turkish Soft Bread Rings, is a popular street food known for its soft, pillowy texture and rich, buttery taste.

Urfa Lamb Kebab is a tender and delicious Turkish dish made from ground lamb mixed with red pepper paste and a few spices.

Eggplant holds an esteemed place in many Mediterranean cuisines.

Turkish Boza Drink is a delicious, unique, and nutritious fermented beverage that has been around for centuries.

Salep (or Sahlab) is a delicious and comforting Turkish hot milk drink, making it the perfect winter warmer for cozying up on the sofa.

Homemade Nutty Dukkah - enjoy as is with olive oil and turkish bread or add to your favourite soups and salads

Making Erişte (Kesme) Pasta, or Turkish Egg Noodles, is all about simplicity, tradition, and creating something versatile and satisfying.

Yields 8 servings 1/2 cup dry bulgur 1 cup water, room temperature 2 tablespoons olive oil, divided 1 tablespoon tomato paste 1 teaspo.