Best Turkish recipes from our bloggers - Page 30

Adjaruli Khachapuri is part of Georgian cuisine and very similar to Turkish as well.

Açma, also known as Turkish Soft Bread Rings, is a popular street food known for its soft, pillowy texture and rich, buttery taste.

Urfa Lamb Kebab is a tender and delicious Turkish dish made from ground lamb mixed with red pepper paste and a few spices.

Eggplant holds an esteemed place in many Mediterranean cuisines.

Turkish Boza Drink is a delicious, unique, and nutritious fermented beverage that has been around for centuries.

Salep (or Sahlab) is a delicious and comforting Turkish hot milk drink, making it the perfect winter warmer for cozying up on the sofa.

Homemade Nutty Dukkah - enjoy as is with olive oil and turkish bread or add to your favourite soups and salads

Yields 8 servings 1/2 cup dry bulgur 1 cup water, room temperature 2 tablespoons olive oil, divided 1 tablespoon tomato paste 1 teaspo.

Making Erişte (Kesme) Pasta, or Turkish Egg Noodles, is all about simplicity, tradition, and creating something versatile and satisfying.