
Since Melissa was visiting California for her birthday, I HAD to figure out the perfect birthday cake to make for her.

Delicious white cake bursting with rainbow sprinkles and covered in coconut buttercream -- the perfect cake for a birthday party!

My friend Danielle is fun, super smart and, like many of my friends, doesn’t think she knows how to cook.

You may have seen Gourmet’s newest special edition magazine, Gourmet Italian Kitchen.

This Prickly Pear Margarita offers a delightful departure from the ordinary, infusing the classic margarita with the vibrant colors and flavors of prickly pear.

I usually wait a few days before posting things I’ve made (sometimes even longer), but I had to go ahead and show you these cupcakes I brought to work for Halloween.

A fun alternative to an actual cocktail; watermelon slices are stepped in a mixture of tequila, sugar and orange liqueur and served plated.

This Ancho Chicken Flatbread Sandwich with Cilantro and Lime has big bold flavors that pair perfectly with a Cayman Jack margarita!