This zippy apple slaw is delicious in sandwiches and is the perfect side dish to meats and sausages, including these Pork Medallions in Apple Cider Sauce! A touch of rutabaga, kohlrabi or turnip provides a hint of cabbage flavor and a firm texture that.
This Swiss chard stems recipe will turn discards into the best side dish with a little white sauce, cheese and breadcrumbs!
A granola makeover that's light on the sweet, heavy on the goodness.
A healthy, sweet and crunchy oat bar that can be customized to your liking.
Rhubarb ice cream is a wonderful way to use rhubarb, especially this recipe which includes a delightfully crunchy crumble!