New Fried recipes from our bloggers


New Fried recipes to test.
Mutton korma | Korma mutton recipe | How to make mutton korma

Mutton korma | Korma mutton recipe | How to make mutton korma

Mutton korma aka lamb korma is a scrumptious mutton curry recipe which is crazily popular all over India for its inimitable taste, texture and flavour.

Two colored Pan-Fried Pork Buns – Sheng Jian Boa – Chinesische Dumplings

Two colored Pan-Fried Pork Buns – Sheng Jian Boa – Chinesische Dumplings

Two colored Pan-Fried Pork Buns - Sheng Jian Bao, sind feine Fleisch gefüllte Teigtaschen aus China.

Chicken & Broccoli

Chicken & Broccoli

This is a colorful dish full of capers, olives, peppers and garlic, made like a stir-fry, leaving the vegetables with a bit of crunch.

Aebleskiver (Danish Stuffed Pancakes)

Aebleskiver (Danish Stuffed Pancakes)

Aebleskivers (or ebelskivers) are a traditional Danish stuffed pancake ball that is fried until golden on the outside and tender inside! They require a special pan to make but are so incredibly easy to prepare once you have one (and are definitely worth.

Egg butter masala recipe | Egg makhani | How to make egg butter masala

Egg butter masala recipe | Egg makhani | How to make egg butter masala

Egg butter masala aka egg makhani is a lip-smacking, rich, creamy, flavoured and slightly tangy Indian egg curry recipe.

Fried Modak / Talniche Modak

Fried Modak / Talniche Modak

Introducing Fried Modak - a popular Indian sweet dish that is commonly made during the festive season of Ganesh Chaturthi.

Cabbage Stir-Fry With Carrots And Peppers

Cabbage Stir-Fry With Carrots And Peppers

Cabbage stir-fry with carrots and peppers is a light, healthy, and flavorful Asian-inspired dish.

Shorshe potol recipe | Bengali potol recipe | Bengali veg recipe

Shorshe potol recipe | Bengali potol recipe | Bengali veg recipe

Shorshe potol is a delectable and comforting dish and one of the most popular niramish recipes among Bengalis.

Ground Beef Taquitos

Ground Beef Taquitos

Ground beef taquitos are an easy and flavorful Mexican dish that consists of rolled corn tortillas wrapped around a seasoned beef mixture! The ground beef is sauteed with yellow onion, green chiles, garlic, and a blend of savory seasonings, then it's.

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