Why toss those butternut squash seeds when you can turn them into a crunchy, nutrient-rich snack? Our recipe offers both oven and air fryer methods to suit your cooking style.
Rich and nutty roasted sesame paste (also known as sesame butter) is a staple of Japanese and Chinese cuisine, where it’s called Neri Goma or Zhi Ma Jiang.
Fire roasted green chiles and a handful of spices give this crockpot chicken recipe instant flavor.
Gur Daliya | Fada Lapsi is a sweet and aromatic dessert made from broken wheat, ghee, jaggery and flavors of cardamom and fennel seeds.
This Paccheri and Eggplant Pasta is the transformed version of Pasta Alla Norma into a simpler dish, without any oven roasting.
A delightful twist on traditional potato salad, this Baked Potato Salad bursts with flavour.
Oven Roasted Zucchini And Squash are a perfect side dish that will make your meal flavorful, healthy, and vibrant.
This oven-roasted tri-tip is the perfect dish for any occasion! It's simple enough to make for a weeknight dinner and also delicious to make for a family or friends gathering.
Thanks to the genius of Deb Perelman, from The Smitten Kitchen Cookbook.