
This amazingly tasty Lamb Breast is cooked to perfection using either my grilled lamb or roasted lamb instructions! Don't skip the lamb rub as it adds a truly 'finger-lickin' good' flavor that is out of this world and so addictive you'll want to use.

This brussel sprout dish is buttery perfection, and everything is better with bacon!! (I added some of my roasted garlic too!)

Watermelon shrimp rice vermicelli appetizer, which is a bright flavor combination of roasted, crunchy shrimps, ripe sweet cubes of watermelon, crispy radish, light and airy rice noodles coated with tangy Asian dressing artfully laid out in salad wedges.

These feta eggplant roll-ups are a Greek version of the classic Italian dish aubergine parmigiana - but using feta instead of parmesan and mozzarella! It’s one of those Greek meze dishes we almost always order in tavernas to make sure there are a few.

Roasted Cumin powder is the most widely used spice in savoury dishes worldwide.

I'm a sucker for a quick meal, but that doesn't mean I want to sacrifice taste.

Roasted fennel tossed with segmented oranges, Italian Castelvetrano olives and a delicious vinaigrette is a delicious ode to Springtime and classic Italian flavors.