Top Smoked recipes
Smoked Leg of Lamb
Smoked leg of lamb is a tender, juicy, and flavorful dinner dish that will impress your guests at your next holiday get-together! All you need to do is season the leg with my delicious homemade rub and Herbes de Province, then let the smoker do all of.
Smoked tofu kedgeree
This smoked tofu kedgeree is a vegetarian version of an Anglo-Indian dish from the Victorian era, which is usually made with curried rice, boiled eggs and smoked fish!
Smoked Beef Plate Ribs
Grab ahold of the biggest and baddest bite in BBQ, the Smoked Beef Plate Ribs.
Smoked Corn on the Cob
Smoked corn on the cob comes out perfectly tender and infused with a deep smoky flavor, but best of all, it is incredibly easy to make!
Smoked Brat Burgers
Smoked Brat Burgers are simple to prepare and ready for sauerkraut, mustards, pickles, and melty cheese.
Smoked Spatchcock Chicken
This smoked spatchcock chicken is a whole chicken that has been covered in a homemade, delicious dry rub and then smoked to perfection! The skin is nice and crispy while the meat is still tender and juicy! You’ll never want to eat chicken any other way!
Parmesan Ranch Smoked Chicken Wings
These chicken wings have a zesty dry rub and are cooked to perfection on the smoker.
Easy Smoked Salsa
This easy salsa recipe is cooked in the smoker and blended in the food processor for a smoky tasty salsa.
Smoked Shrimp In Italian Meatballs
Perfectly smoky Italian meatballs with a hidden shrimp stuffed inside!