
The sweetness of the almond crumble balances perfectly the slightbitterness of the apple compote.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

I replaced the beef with crispy tofu, which adds just the right amount of heft and bite, and served it on crunchy baked tostada shells topped with Queso Fresco, scallions, radish and sliced pimento-stuffed olives.

Change up your basic hummus recipe with the flavor depth of roasted peppers.
Today it was a simple, everyday salad for just Barry and me.