

Surti Papdi Undhiyu is a traditional dish from the Surat region of Gujarat state in India.

Undhiyu (Undhiya or Undhiyo) is a popular Gujarati dish made mostly in southern parts Gujarat.

Surti ghari is a gem from the diamond city of Surat.

Try Surti Sev Khamani today, a Gujarati dish made with chana dal and sev that is very easy to make and one can serve it in less than half an hour

Surti Anda Ghotala is a popular lip-smacking egg dish of Surat.

Surti Bataka Puri is all time favorite snack option for Surtis (People of Surat).

Surti Paneer Ghotala is a customized paneer dish popular in the diamond city of Gujarat, Surat.

Surti Khaman is made by steaming gram flour batter & tempered in hot oil with sesame seeds.

Australian Egg Fry is a famous egg dish invented on the streets of Surat.

Spicy Anda Kheema is a simple yet tasty recipe for breakfast.

Egg Ravaiya curry is unique & local food curry.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Egg Pepper Fry is an egg dish popular in South India.

Egg Mughlai is another egg dish from the streets of Surat city.

Tomato & Carom Leave Bhajiya is a tasty & deep-fried snack.

An easy & delicious egg dish from the streets of Surat.

Purple Yam or Kanda/Kon is available during winter season along with Surti Papdi (for undhiyu).
The opinions