Paste
485 recipes
10 Best Miso Paste Substitutes
We’ve got you a list of miso paste substitutes that do the job just as well – you won’t even know the difference! So next time when you have cravings for a bowl of savory miso tofu soup but no miso paste, you won’t be panic anymore!
Home-Made Tahini
Tahini, a versatile ingredient originating from Middle Eastern cuisine, has been gaining popularity worldwide.
Gujarati khatti meethi dal | Gujarati toor dal recipe | How to make Gujarati dal
Gujarati khatti meethi dal aka Gujarati toor dal recipe is a healthy and comforting dal recipe which is frequently prepared in Gujarati houses.
Turai ke chilke ki chutney | Ridge Gourd peel chutney | Beerakaya Thokku pachadi
Turai ke chilke ki chutney is an asset South Indian chutney recipe.
Homemade Marzipan Candy
Delicious marzipan paste refined with rose oil and orange liqueur (Cointreau), sweetened with icing sugar, and rolled in a dark chocolate coating!
Spicy Thai Beef Noodle Soup
Tender strips of steak and noodles in a spicy, aromatic broth made with Thai red curry paste, lime juice, garlic, ginger, and jalapeno, come together to create Spicy Thai Beef Noodle Soup, a super flavorful, one-pot wonder that is ready in only 30 minutes!
Mutton korma | Korma mutton recipe | How to make mutton korma
Mutton korma aka lamb korma is a scrumptious mutton curry recipe which is crazily popular all over India for its inimitable taste, texture and flavour.
Shorshe potol recipe | Bengali potol recipe | Bengali veg recipe
Shorshe potol is a delectable and comforting dish and one of the most popular niramish recipes among Bengalis.
How To Make Ketchup From Tomato Paste
Our simple, step-by-step tutorial teaches you how to make great ketchup at home using a method that starts with tomato paste.
Beetroot pachadi | Beetroot chutney | How to make beetroot chutney
Beetroot pachadi aka beetroot chutney is an asset south Indian chutney recipe.
Best Gochujang Substitute: Homemade Gochujang Sauce (+More Easy Alternatives!)
A gochujang substitute is a great thing to have on hand if you ever find yourself without gochujang while cooking Korean cuisine! From sriracha to red pepper flakes and more, there are plenty of ingredients that can be swapped for gochujang in any recipe.
Thandai kheer | Thandai flavored rice kheer | Holi festival sweets
Thandai kheer is an exotic Indian dessert recipe which is prepared during the Holi festive to celebrate joy and happiness among close ones.
Tex-Mex Paste (Hello Fresh Copycat)
This copycat recipe for Hello Fresh Tex-Mex Paste is an easy and flavorful way to spice up your meals!
Orh Nee (Sweet Yam Paste)
Teochew Orh Nee, Orh Nee, Or Nee Dessert, Sweet Yam Paste Dessert, Teochew Sweet Yam Paste, Yam Dessert
Dahi kabab | Veg dahi kabab | How to make dahi kabab
Dahi kabab aka dahi ke kabab is one of the most beloved vegetarian kabab recipes which is immensely popular in northern India.
Fulkopi bhapa | Fulkopi vapa | Bengali veg recipes
Fulkopi bhapa aka fulkopi vapa is one of the most popular Bengali veg recipe during winter.
Chipotle Pork Tacos (Sous-vide)
Extra tender Chipotle Pork Tacos cooked sous-vide served with fresh guacamole, black bean paste, corn tortilla and sour cream for a hot and sweet Mexican night!
Pork Medallions with Mushroom Brown Sauce
Sherry and tomato paste give a rich flavor to this easy Mushroom Sauce
Narkel diye cholar dal | Cholar dal | How to make cholar dal
Narkel diye cholar dal aka cholar dal is a classic Bengali dal recipe which is crazily popular among Bengalis.