Methi
177 recipes
Bajri Methi Jo Dodo | Millet Flatbread with Fresh Herbs
Bajri Methi Jo Dodo is the perfect breakfast or lunch in winter. It is protein rich, fibrous and a good source of calcium, iron and phosphorus. It pairs well with coriander chutney, lassi, or yoghurt.
Methi Na Gota
Enjoy the classic Gujarati dish, Methi na Gota. This simple, healthy recipe is made with fenugreek leaves and a blend of spices.
Methi Pithla | Methiche Aalan | Maharashtrian pithla recipe
Methi pithla is an easy, quick, gluten-free and nutritious recipe made with the gram flour and fenugreek leaves.
Methi Parathas (Theplas) /Fenugreek Flatbread
Methi parathas are easy to make and nutritious in content. Ingredients- 1 1/2 cups methi leaves chopped fine 2 cups wheat flour 1 1/2 cups c...
Methi Fish Curry - Mama's Secret Recipes
I love to eat fish especially south indian style fish curries which are mouth watering. I keep trying all kinds of fish recipes – baked, fried, grilled, kebabs, cutlets, curries, etc each time looking for exotic and unique flavours which I haven’t tasted. Today I wanted to make a fish curry to eat with rice...Read More
Egg Plant Chutney
Ingredients: 10-12 egg plants (medium size) 2 tsp cumin(zeera) seeds 1 tsp fenugreek (methi) seeds 1/4 cup peanuts 1 tbs sesame (til) seeds 1 tbs poppy (khus khus)seeds 4-6 dried red chillies (long ones) 10 fresh curry leaves 1/2 tsp mustard seeds 1/2 cup vegetable oil + more for deep frying (1 cup) 1 tbs tamarind...Read More
White Methi Chicken - Mama's Secret Recipes
The aroma that emanates when fresh methi (fenugreek) leaves are sautéed in ghee or oil is tantalazing! Methi added to any vegetable or meat gives a very good flavour to the dish. I wanted to make white chicken with yoghurt and no onions and flavour it with methi. The result was amazing. Here’s the recipe! Ingredients:Chicken whole –...Read More
METHI ALOO
METHI ALOO This dish combines two very common but much appreciated ingredients, fenugreek (Methi in Hindi and Menthya in Kannada ) and P...
METHI MUTTER ( FENUGREEK & GREEN PEAS) PULAO
METHI MUTTER (FENUGREEK & GREEN PEAS) PULAO There are times when you need to make one more dish quickly, say when you have some unexpect...
METHI ( FENUGREEK) PARANTHAS
METHI ( FENUGREEK) PARANTHAS Paranthas are a kind of Indian flat bread made with whole wheat flour which we colloquially call, " Atta". ...
METHI THEPLAS
METHI THEPLAS Theplas are a form of Indian bread famous in Gujarat. I learnt this during our stay there years ago. It was a popular item ...
CARROT & METHI SABJI
CARROT & METHI SABJI Some of the most delicious dishes are very simple ones. Isn't that amazing? This one is from Master Chef Sanjeev Kap...
FENUGREEK LEAF ROLLS
FENUGREEK LEAF ROLLS Fenugreek leaves or methi as it is popularly known in India has an aromatic flavour and is used in a variety of dis...
ALOO AND METHI SUKKE ( METHIYE BAJJI SUKKE)
ALOO AND METHI SUKKE ( METHIYE BAJJI SUKKE) My husband and children have always been fond of our Konkani dish Methiye Bajji Sukke. This d...
CORN METHI PULAO
CORN METHI PULAO Pulao is often made in Indian homes for which we usually use long grained Basmati rice. Elsewhere in this blog you will...
METHI MUTTER PASANDA
METHI MUTTER PASANDA I am fond of recipes made with methi leaves (fenugreek leaves) as they give a good flavour to the dish besides bein...
METHI PALAK PANEER SUBZI
METHI PALAK PANEER SUBZI Fresh greens like Spinach and Fenugreek Leaves are great for our diet as they are rich in iron. Among my favouri...