HARI MIRCH KE TIPORE
HARI MIRCH KE TIPORE "Hari Mirch" means "Green Chilies" hence the name for this instant pickle made of green chillies.
Cooking With Shobana
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Green Chili & Ginger (Hari Mirch & Adrak) Pickle Recipe - Tasted Recipes
Instant Green chili and ginger pickle is a marination of ginger and green pickle along with spices.
Shimla mirch besan ki sabji | Capsicum besan sabji | Shimla mirch with besan - Rumki's Golden Spoon
Shimla mirch besan ki sabji or capsicum besan sabji is a very delectable and popular Maharashtrian side dish.
Green Chutney for Chaat | Hari Chutney | Recipe for Green Chutney - Rumki's Golden Spoon
Green Chutney recipe is one of the most essential elements of chaat recipes.
Shimla Mirch Aloo ki Sabji | Bell Pepper cooking with potatoes
Shimla mirch aloo is a tasty and healthy vegetable preparation.
Shimla mirch ki sabji | Aloo Capsicum recipe | Potato and capsicum curry - Rumki's Golden Spoon
Shimla mirch ki sabji is a vastly popular north Indian vegetarian recipe.
TILLI PHALLI SHIMLA MIRCH
TILLI PHALLI SHIMLA MIRCH Green Capsicum or Bellpepper (as it is commonly called in the US) is known as Shimla Mirch in Hindi.
PANEER SIMLA MIRCH MASALA
PANEER SIMLA MIRCH MASALA In cooking vegetarian food in India, we often pair paneer (cottage cheese) with vegetables.
Shimla Mirch Paneer Recipe
Shimla Mirch Paneer is a quintessential North Indian dish prepared with the bliss of diced bell pepper and scrumptious paneer cubes spruced up with an array of spicy condiments.
BESAN WALI SIMLA MIRCH
BESAN WALI SIMLA MIRCH One of the vegetables I use often is capsicum which is called bell pepper in the US and is popularly known as Siml.
GOBHI SHIMLA MIRCH
GOBI SHIMLA MIRCH In my house, we are fond of vegetables and two that are commonly used are cauliflower (Gobhi in Hindi) and capsicum or .
Paneer Kali Mirch - Tasted Recipes
The Kali Mirch Paneer is peppry but not unbearably hot in taste although we have used black peppercorns thrice.
MIRCH KA KHATTA MASALA
MIRCH KA KHATTA MASALA Whenever I think of Hyderabadi cuisine, I think of spicy food and remember the long chillies used in many dishes.
Bhune Bhutte Aur Mirch ka Shorba
Bhunne Bhutte aur Mirch ka Shorba (Roasted Corn & Bellpepper Soup) is a part of the ethnic Mughlai menu.
BHINDI KALI MIRCH
BHINDI KALI MIRCH Lady's fingers/okra are called Bhindi in Hindi, Bhenda in my mother tongue, Konkani and Bendekayi in Kannada.
SHIMLA MIRCH ZHUNKA
SHIMLA MIRCH ZHUNKA I am fond of some dishes from Maharashtrian cuisine and make them once in a while.
Kolhapuri Thecha (Lal Mirch Thecha) -Maharastrian Cuisine
Kolhapuri Thecha is a traditional dish from Maharashtra.
Carrot and Pepper Pickle । gajar aur mirch ka achar । गाजर और मिर्च का अचार
Carrot and jalapeno (pepper) pickle is a very quick and delicious Indian style pickle.
Veal Braised in Red Masala (Lal mirch ki phaal)
This is a traditional recipe which is enjoyed by all of us in our family.
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