The Bundt Pan

The Bundt Pan
The Bundt pan is a dougnut shaped baking vessel designed and trademarked by Nordic Ware in the 1950s and 1960s.

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When it is time to get cake out of a bundt pan but things aren't going to plan, try these useful tips and tricks! If you're here because you already baked your dessert and your cake seems stuck, don't worry.

Coating a bundt pan with vegetable oil and sugar

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Fillet mignon, potatoes and carrots

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