What to do in Aix-les-bains for a week-end?

What to do in Aix-les-bains for a week-end?
We really loved our time in Aix-les-bains, it was a first time for us.

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Beef Fatayas - Les menus plaisir

Beef Fatayas - Les menus plaisir

This Senegalese recipe originally comes from Lebanon and is a lot of fun to prepare with a team of friends.

Apple and red cabbage velouté - Les menus plaisir

Apple and red cabbage velouté - Les menus plaisir

Apparently, cooking red cabbage is not very popular.

Vegetable chutney - Les menus plaisir

Vegetable chutney - Les menus plaisir

I do love this sweet and sour dressing made of fruits, vegetables, sugar, vinegar, and spices.

Blueberry smoothie - Les menus plaisir

Blueberry smoothie - Les menus plaisir

This delicious smoothie is to be served immediately.

Fall season fruit sauce - Les menus plaisir

Fall season fruit sauce - Les menus plaisir

An elegant dessert with apples, pears and grapes for a good meal.

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Double chocolate French charlotte - Les menus plaisir

This dessert will delight chocolate lovers.

Morrocan style eggplant wraps - Les menus plaisir

Morrocan style eggplant wraps - Les menus plaisir

This Moroccan inspired recipe can be prepared in two separate steps.

Moroccan style eggplant wraps - Les menus plaisir

Moroccan style eggplant wraps - Les menus plaisir

This Moroccan inspired recipe can be prepared in two separate steps.

 TOP 10 DES ARTICLES LES PLUS LUS EN 2015 / TOP 10 MOST-READ POSTS IN 2015 / TOP 10 DE LOS ARTICULOS MÁS LEÍDOS EN 2015

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Perfect soft-boiled eggs - Les menus plaisir

Perfect soft-boiled eggs - Les menus plaisir

Here are some useful tips and instructions to make soft boiled eggs that turn out perfect every time.

Mango chutney - Les menus plaisir

Mango chutney - Les menus plaisir

This chutney is delicious without the figs and almonds as well, more particularly to accommodate Indian dishes.

Makis - Les menus plaisir

Makis - Les menus plaisir

Don’t hesitate any longer and get started if you like makis and if you have some time! It’s also more fun if you have extra hands!

Chorizo pasta - Les menus plaisir

Chorizo pasta - Les menus plaisir

If you start preparing the sauce while cooking the pasta, you will be able to serve this delicious pasta dish only 30 minutes later.

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Pork filet mignon with maroilles cheese sauce - Les menus plaisir

Maroilles is a French cheese made from caw milk.

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