Serving Tonight

Serving Tonight131 recipes

A food blog featuring recipes with the flavor bumped up by spices, seasonings, and easy ingredients.

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Cooking recipes from "Serving Tonight"


Tortellini Pasta Salad with Prosciutto, Shallots, and Peas | Serving Tonight

Tortellini Pasta Salad with Prosciutto, Shallots, and Peas | Serving Tonight

Reddit's favorite tortellini pasta salad with caramelized shallots, *crispy* prosciutto, peas, and a light, creamy dressing!

Whole Wheat Peanut Butter Banana Bread | Serving Tonight

Whole Wheat Peanut Butter Banana Bread | Serving Tonight

These sweet little squares highlight the classic peanut butter/banana flavor combo but with whole wheat flour for extra nuttiness!

Tomatillo and Spinach Chicken Enchiladas | Serving Tonight

Tomatillo and Spinach Chicken Enchiladas | Serving Tonight

An enchilada casserole with layers and layers of flour tortillas, cheese, and a creamy chicken, spinach, and (store-bought) tomatillo salsa filling.

Szechuan Miso Noodles with Crispy Shallots | Serving Tonight

Szechuan Miso Noodles with Crispy Shallots | Serving Tonight

Noodles (and some spiralized broccoli stems, if you like!) are dressed up with a spicy, Szechuan-infused miso sauce and addictively-crispy fried shallots!

How to make eggplant taste good | Serving Tonight

How to make eggplant taste good | Serving Tonight

The best way to cook eggplant! Toss it in a sweet and spicy sauce and roast in the oven until crisp. Serve over rice with lots and lots of herby garnishes!

Giant Dinner Salad | Serving Tonight

Giant Dinner Salad | Serving Tonight

One huge dinner salad packed with leafy greens (kale!), chicken, fruit, nuts, and cheese. Plus a bright, citrusy dressing to go with!

Beef and Beer Stew with Cheddar Dill Scones | Serving Tonight

Beef and Beer Stew with Cheddar Dill Scones | Serving Tonight

A savory stew with quick-cooking ground beef, veggies, and a tasty beer-infused stock, all topped with flaky cheddar-dill scones.

Squash and Country Ham Hand Pies | Serving Tonight

Squash and Country Ham Hand Pies | Serving Tonight

Perfect little homemade hand pies featuring a super buttery pecan pastry dough stuffed with a savory butternut squash and country ham filling!

Brown Butter Gingersnap Rice Krispie Treats | Serving Tonight

Brown Butter Gingersnap Rice Krispie Treats | Serving Tonight

These Rice Krispie Treats are as easy to make as the original but they taste even better thanks to brown butter, gingersnaps, and white chocolate chips!

Broccoli Feta Fritters | Serving Tonight

Broccoli Feta Fritters | Serving Tonight

Crunch into these Broccoli Feta Fritters with big chunks of broccoli and salty feta, surrounded by a wafer-thin fried batter, with a little savory bite of onion here and there. Serve with horseradish mayo on the side and enjoy!

Sweet Potato Collard Green Fritters | Serving Tonight

Sweet Potato Collard Green Fritters | Serving Tonight

Shredding the sweet potatoes and collards in a food processor and shallow-frying the fritters instead of deep-frying makes this recipe super quick and easy!

Caramelized Onion and Bacon Mac and Cheese | Serving Tonight

Caramelized Onion and Bacon Mac and Cheese | Serving Tonight

Stovetop macaroni and cheese that's been taken way over the top with caramelized onions, smoky bacon, and sharp cheddar cheese!

Brown Sugar Peach Crumble | Serving Tonight

Brown Sugar Peach Crumble | Serving Tonight

An easy recipe for a sweet and simple Brown Sugar Peach Crumble! Top fresh peaches with a buttery, cinnamon-spiced crumble and bake for 30 min.- that's it!

Homemade Sweet Corn and Jalapeno Ravioli | Serving Tonight

Homemade Sweet Corn and Jalapeno Ravioli | Serving Tonight

Homemade pasta dough with a sweet corn, jalapeno, ricotta, and goat cheese filling and brown butter sauce! Ravioli from scratch is a snap with this recipe.

Rosemary Onion Donuts | Serving Tonight

Rosemary Onion Donuts | Serving Tonight

Savory Rosemary Onion Donuts! These oniony, herby donuts have a crispy fried exterior, a tender center, and they taste amazing with a little chive butter!

Coffee-Rubbed Smoked Pork Butt | Serving Tonight

Coffee-Rubbed Smoked Pork Butt | Serving Tonight

This smoked pork butt recipe is a game-changer. The secret is temperature, timing, and the best dang coffee spice rub you've ever tasted.

Fresh Tomato Basil Tart | Serving Tonight

Fresh Tomato Basil Tart | Serving Tonight

A homemade tart featuring all those fresh summer tomatoes and sweet, fragrant basil. The buttery crust is the perfect contrast to ripe, juicy tomatoes.

Garlicky White Pizza with Kale and Mushrooms | Serving Tonight

Garlicky White Pizza with Kale and Mushrooms | Serving Tonight

A garlicky-bomb of a homemade pizza with creamy white sauce, crispy kale and mushrooms, and oozy ricotta cheese. Finish with a drizzle of balsamic for fun!

Mushrooms and Kale with Breadcrumbs | Serving Tonight

Mushrooms and Kale with Breadcrumbs | Serving Tonight

Sizzly browned mushrooms sauteed with kale and bright, punchy shallots and garlic, finished off with toasty breadcrumbs. Great as a side or light dinner!

Pasta with Fresh Tomato Butter Sauce | Serving Tonight

Pasta with Fresh Tomato Butter Sauce | Serving Tonight

A light, buttery sauce with fresh, ripe summer tomatoes and lots of fresh basil. Completely delicious and easy to pair with your favorite long pasta!

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