Basil

Basil

712 recipes

Cooking recipes with the tag "Basil" - page 27


Grilled Chicken Paillard with Arugula, Fennel & Potato Salad

Grilled Chicken Paillard with Arugula, Fennel & Potato Salad

This grilled chicken paillard is light and refreshing, but incredibly dynamic.

Roasted Mushroom Ricotta Bake

Roasted Mushroom Ricotta Bake

When we came up with this recipe, we had just been given a big basket of garden-fresh tomatoes from a friend, but we've since made it with cherry tomatoes from our local grocer as well.

Vegan Spinach Pesto Pasta (Nut-free)

Vegan Spinach Pesto Pasta (Nut-free)

This is one of the easiest, quickest vegan pasta recipe you can imagine.

Vegan Spinach Pesto (Nut-free)

Vegan Spinach Pesto (Nut-free)

Take a handful of fresh basil and spinach leaves and turn them into a nut-free vegan pesto in 5 minutes! To make this Italian classic condiment vegan you will need SEVEN simple ingredients.

Creamy Roasted Tomato Basil Soup

Creamy Roasted Tomato Basil Soup

This delightfully rich and tasty Creamy Roasted Tomato Basil Soup is the best ever way to enjoy your homemade tomato soup! The flavor combination is absolutely divine and it's an incredibly easy soup to make as a hearty lunch or part of a weeknight family.

Tomato tart with puff pastry

Tomato tart with puff pastry

A tasty tart made using flaky pastry, cherry tomatoes and Greek basil

Tomato Pesto Pasta with Almonds

Tomato Pesto Pasta with Almonds

Penne pasta tossed with a fresh tomato pesto sauce made up of roma tomatoes, garlic, fresh basil, Parmesan cheese, and almonds.

Pesto Penne Pasta

Pesto Penne Pasta

This vegan, oil-free, pesto pasta uses healthy, plant-based ingredients like zucchini, sun-dried tomatoes, basil and arugula.

Chicken and Artichoke Lasagna

Chicken and Artichoke Lasagna

This is a tangy twist on the lasagna classic.

Vegan Arugula and Pesto

Vegan Arugula and Pesto

This vegan arugula and walnut pesto is a nice switch from your standard pesto with peppery arugula paired with the sweet basil and walnuts.

Thai Beef Salad

Thai Beef Salad

This Thai Beef Salad features thin slices of beef on lots of fresh salad greens and herbs like mint, basil and cilantro, all tossed in a tangy and spicy Thai dressing then topped with chopped peanuts for some added crunch.

Pesto Chicken Marinade

Pesto Chicken Marinade

This easy-to-make homemade Pesto Chicken Marinade uses fresh basil, pine nuts, olive oil, lemon juice, and garlic for amazing flavor! Your pesto chicken turns out super moist, delicious, and wonderfully tender!

Roasted Tomato Basil Soup

Roasted Tomato Basil Soup

Made with fresh tomatoes , basil ,onions and garlic ,this roasted tomato soup is velvetty soft, creamy and flavorful.

Italian Chicken Marinade

Italian Chicken Marinade

This easy, zesty Italian Chicken Marinade is 100% homemade with olive oil, lemon juice, garlic, Italian seasoning, basil, and red pepper flakes! Just 6 ingredients for this simple chicken marinade that is sure to be a new family favorite!

Balsamic Chicken Marinade

Balsamic Chicken Marinade

This Balsamic Chicken Marinade is made with pantry staples that you probably already have on hand including olive oil, balsamic vinegar, garlic, basil, and thyme! Whip the marinade up in just minutes and be on your way to an effortlessly amazing and.

Rustic Tomato-Basil Soup

Rustic Tomato-Basil Soup

This soup can be pureed with an immersion blender for a smooth, creamy soup, or left chunky for a more rustic soup with tasty bites of veggies.

Creamy Vegan Gnocchi

Creamy Vegan Gnocchi

This creamy vegan gnocchi is filled with fragrant garlic, juicy tomatoes, and fresh basil!  And, the secret to this vegan creaminess … Cashews, but you would never know!

Mediterranean Hummus Pizza

Mediterranean Hummus Pizza

How about a delicious Mediterranean pizza for your next pizza night? Take some quintessential ingredients like olives, feta, hummus, cherry tomato, and fresh basil to turn your regular pizza night into a Mediterranean feast.

Lemon and Ricotta Spaghetti

Lemon and Ricotta Spaghetti

A lemony pasta dish consisting of spaghetti tossed with lemon, ricotta cheese, garlic, and olive oil then garnished with fresh basil.

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