Basmati
247 recipes
Shrimp (Prawns) in Lemon and Garlic Butter on Lemon Basmati
The smell of garlic slowly cooking in butter is only improved by the addition of shrimp, lemon and parsley.
Preserving Herbs; Using summer's herbs in winter, Summer Basmati Pilaf
Herbs are, at least for me, a crucial component of summer’s bounty.
Mushrooms, Anyone?
Basmati Rice with Mushrooms; Green Beans with Mushrooms Whoever thought that putting mushrooms in a can was a good idea ought to be beaten severely about the head and shoulders with a soggy pizza.
Skillet Pork and Asparagus; errands
Skillet Pork and Asparagus, finished with Feta and Olives and served over Brown Basmati
Lemon and Green Garlic Shrimp
Lemon and Green Garlic Shrimp, with fresh Chives, Marjoram and Snow Peas, served on Basmati Rice
Shrimp, Asparagus and Avocado Salad; cherry-eating dog
Main course salad of Shrimp, Asparagus and Avocado with Basmati Rice and an easy Balsamic Vinaigrette.
Moroccan Lamb and Vegetable Kebabs, perspective
Moroccan Lamb and Vegetable Kebabs, fragrant and slightly spicy, serve over fragrant Basmati Rice or couscous
Stir-fried Shrimp with Snow Peas; nothing is working....
Stir-fried Shrimp with Snow Peas and Green Garlic on Basmati Rice; a stir-fry for spring
Stir-Fried Chicken with Broccoli and Peppers
Stir-Fried Chicken with Broccoli and Peppers, served over quick-cooking brown Basmati.
Stir-Fried Beef and Asparagus, Bonnie has bunny breath
Stir-Fried Beef and Asparagus, over Basmati Rice for a first taste of spring
Prawn Biryani (Jhinga Biryani)
Prawn biryani is a dish that can be found in the coastal regions of India, Pakistan, Bangladesh and Sri Lanka.
How To Freeze & Reheat Rice: Instant Pot Basmati Rice (+Tips & Tricks)
How to freeze and reheat rice so that it is still light, fluffy, moist, and as delicious as when it was first cooked! This is an amazing option for when you want to make some rice ahead of time.
Aar macher Kalia | Aar macher recipe | Fish Kalia
Aar macher kalia or fish kalia is an inimitable Bengali recipe of fish which is immensely popular in Bengal and the subcontinents of East India.
Appams (Rice Hoppers)
Appam, a delicacy in South India, is a fermented rice flour pancake with a soft, spongy, fluffy centre and a crispy golden lacy rim - so delicious!
Masala Lamb (in the Instant Pot)
This masala lamb is a quick and easy, delicious dish made in the Instant Pot with whole spices and a yogurt based seasoning without any onions or tomatoes.
CORN METHI PULAO
CORN METHI PULAO Pulao is often made in Indian homes for which we usually use long grained Basmati rice.
PANEER PULAO
PANEER PULAO In India, we make a wide variety of pulaos which are usually made with Basmati rice.
PEAS PULAO
PEAS PULAO In most urban households in India, pulaos made with long grained Basmati rice are prepared from time to time for either lunch.