These easy quick pickled red onions are the ultimate secret weapon, instantly elevating dishes ranging from Pork Carnitas, to burgers, to grain bowls, to salads and much more (see below!).
These Carnitas are better than the restaurant, easy to make and delicious to eat as well.
Crispy Pork Carnitas is basically Mexican Pulled Pork with layers of subtle flavours, using Mexican spices, beer, orange juice and onions.
This is the ultimate red cabbage coleslaw, and it’s a cinch to make! The healthy slaw gets made in one bowl using only a handful of ingredients.
These super tasty Leftover Turkey Carnitas are my favorite way to use up leftover turkey meat! My turkey carnitas are the best use of your leftover turkey from holidays, hands down! Your family is sure to love these easy street style tacos any night.
Slow cooker beef carnitas marinate all day long in a flavorful mixture of Mexican spices, citrus, and onions, then are shredded and broiled till slightly crispy.
Quick, easy, and flavorful Carnitas made in your Instant Pot in no time! Carnitas make amazing tacos, burritos, enchiladas, and more and are a great dish to serve for a crowd.
Pork butt or shoulder rubbed with a delicious homemade blend of spices, stuffed with garlic, and drizzled with lime juice then slow cooked until tender and juicy.
A mouth-watering batch of pork carnitas can be made up to 3 months in advance.
Adapted from Fresh Flavors for the Slow Cooker, by Nicki Sizemore (Story Publishing, 2019).
Meal Prep should not be boring or time-consuming! Meal Prep Burrito Bowls use my popular freezer friendly IP or slow cooker carnitas recipe for the win!
Make a batch of crispy "Mexican pulled pork" in half the time if you have an instant pot, or if not use your slow cooker! Either way, your house will smell AH-MAZING! Bonus it's freezer friendly!