Muttai kulambu recipe is an exotic dish from the chettinad cuisine, and it is popular all over the South India
Kerala Kadala curry recipe is a popular traditional dish from Kerala which commonly comes as an accompaniment for rice puttu.
Sabudana Kichdi Recipe is a classic dish that originated from the Indian subcontinent.
Vegetable kurma recipe is an exotic vegan dish that originated from the Indian subcontinent, which is rich and creamy and it comprises of varied vegetables blended with coconut paste and spices braised with fresh cream or yoghurt.
Baingan ka bharta recipe or Baingan Bharta recipe is a quintessential dish that originated from the North Indian cuisine and it is famous in the states of Gujarat, Karnataka, Punjab, West Bengal and Maharashtra.
Jeera Rice is a quintessential Gujarathi dish that always comes with its twin counterpart Rajma.
Bisi Bela Bath recipe is a quintessential Indian dish which originated from the state of Karnataka, and from there it slowly spread to other parts of the country and now it has become famous all over the world for its rich flavor and alluring aroma.
Pot Style Veg dum Briyani is a quintessential Indian dish that has been invented from the royal kitchen of Kings and no wonder it allures you with its intense flavor and authentic style.
Relish this traditional Kerala dish that comes with an authentic flavor on a sadhya day with an array of exotic traditional festive dishes.
Teepi Atukulu, is not only Lord Krishna's favourite dish according to Hindu Mythology.
A dainty dish made of sauteed egg plants doused in a pool of spices that serves as a perfect accompaniment for Briyani.
Here comes an exotic dish that gives a fiery spin to your tongue the minute you take a bite that comes with the perfect combination of garlic and red chili.
Dalia upma is a quintessential Indian dish that comes with a blend of nourishment and deliciousness together.
Savour this unique Andhra dish gongura pappu, a delicious vegetarian dal made of lentils and sorrel leaves that comes with a lip-smacking tangy taste that could linger in your taste buds forever.
Try this super amazing dish Paneer Dahiwala for makhani chawal along with a sip of chilled jaljeera.
Devour the sensation of "Veg Diwani Handi" which is prepared with all the goodness of a traditional clay handi.