The first thing I want to say this- I have made gluten-free lasagna in many ways. I make this dish every 15 days and every time i add or change something. I have also made a video where I have used some other veggies that you do not find in the recipe below. But that’s […]
This hash brown crust sausage cheddar quiche is the perfect meal to enjoy for breakfast or brunch any day of the week! A hashbrown crust is par-baked before adding in the rich sausage and cheese filling and popping it in the oven! It's a perfect dish for when you are hosting friends or family and can even be prepared ahead of time!
These easy homemade garlic knots are the perfect appetizer, snack, or side dish for anyone who loves Italian food (and isn't that everyone?)! They're soft, light, and chewy, brushed with glorious garlic butter, Parmesan cheese, and parsley.
An Indian curry dish consisting of bone-in chicken simmered in a spicy garlic and ginger tomato sauce.
Steak Diane is an elegant, rich, and decadent steak dinner that features perfectly seared beef and a creamy sauce! It's an impressive dish that is all made in just one skillet. Plus, it's on the table and ready to enjoy in under 30 minutes, so it is easy enough for any night of the week!
Vegan Spanish Rice and Beans is an easy one-pot dish that comes together in just 35 minutes! It's a tasty main or side dish that's perfect for weeknight meals!
Capsicum onion tomato sabji aka capsicum onion is a vastly popular north Indian vegetarian recipe. It is a pure comfort food and is almost prepared in every house in India. Shimla mirch ki sabji is a spicy, flavoured gravy curry which is mostly relished with Indian flat bread like rotis, parathas, phulkas and even rice items like steamed rice, jeera rice, pulao etc. In this lip-smacking preparation, onion and capsicum chunks are cooked in spicy onion-tomato gravy. It is a rapid recipe and a perfect dish for busy working days.
This delicious Vegan One Pot Taco Spaghetti tastes better than the traditional taco and it is much healthier. This dish will certainly be a family favorite!
Chicken tangri kabab is Indian-style grilled chicken drumsticks that are marinated in yogurt, herbs and spices and grilled to perfection. In this recipe, I have shared how to make it in hariyali kabab style. 'Hariyali' means green and this popular dish gets its name from the use of herbs in the marinade. Air fryer, oven, and grilling instructions included.
These side dishes for ham are a selection of the tastiest sides that are incredibly easy to make and perfect for rounding out your ham menu! Whether you're preparing a ham for a holiday feast or for a hearty weeknight family dinner, these sides will complement your ham's sweet and savory flavors! From mashed potato casserole to sauteed green beans, and honey-glazed carrots, you'll be able to find a dish or two that your family will enjoy!
Kandagadda Vepudu is an authentic recipe from Andra, known for its unique taste and shimmery golden brown color that captures your attention at the very first sight... Savor this delightful dish with a sip of buttermilk in between...
Potato paal curry recipe is an authentic recipe from the Indian subcontinent and it originated from Tamil Nadu. It is a gravy type dish made of potato, peas and coconut milk.
Saag Paneer recipe is an authentic dish from the North Indian cuisine consisting of fried paneer, palak, fenugreek leaves and coconut milk or fresh cream.
Chickpea salad recipe is a tangy protein packed dish made with boiled chickpea mixed with vegetables and a delicious blend of Indian spices. This flavourful salad is famous in India and it is available thorough out the year.
Podi Uthappam is a traditional dish which originated from the Indian subcontinent. It is a kind of dosa, but with a variation.
Elaneer Halwa is an exquisite sweet dish made of tender coconut popular in Kerala.
Asoka Halwa is a sweet dish from Thriuvaiyaru (Tanjore district - Tamil Nadu) known for its exquisite taste and vibrant look. It is similar to the North Indian Moong dhal halwa.
The Dal Fry recipe is an authentic North Indian dish and finds its place in every home of India, as it is the primary source of protein to all the vegetarians of India.
Banana Paratha is basically a scrumptious street food from Delhi, India. It is one of the famous delicacies from the North Indian cuisine. It is a sweet dish made with ripened banana, jaggery and cardamom.