Dish
6,024 recipes
Pulippu (Tamarind) Kootu
This tamarind and dal based kootu uses a double dose of lentils plus a roasted spice paste to create something thick enough to eat with rice but loose enough to act as a sauce.
Vazhaipoo Poriyal
This South Indian stir fry uses a two step cooking method that softens the astringent banana flower before tempering it with aromatic spices.
Parwal Kocheko
This is one of those rare stuffed vegetable recipes where the filling actually stays put and the outer shell holds its shape through frying.
Vazhaipoo Kuzhambu
This coconut milk curry makes use of banana flower, an ingredient that takes patience to clean but repays you with a texture somewhere between mushroom and artichoke heart.
High Protein Double beans gravy | Quick & Easy Double Beans Gravy I Chapathi Side dish
A blog about good food to lead a healthy life
Peanut Butter Noodles
This is a one-pan noodle dish that comes together in fifteen minutes using pantry staples you likely already own.
Malaysian Mee Goreng Recipe
Mee goreng is a Malaysian fried noodle dish made with yellow noodles, tofu, egg, bean sprouts and a savory spicy sauce.
Stuffed Brinjals with Lamb
This is what happens when you treat brinjals like edible bowls and fill them with deeply spiced minced lamb.
Vazhakkai Usili
This is a South Indian method that lets you eat raw banana without any heaviness or bland aftertaste.
Garlic Parmesan Roasted Green Beans
Garlic Parmesan Roasted Green Beans are perfectly roasted and garlicky with a crispy Parmesan topping.
Akbari Paneer
This is a stuffed paneer recipe that gives you restaurant-style richness without needing a tandoor or fancy equipment.
Meal Plan: Meatloaf, Chicken, and More
Plan your week with this 5-day dinner menu featuring mini meatloaf, chicken, pasta, fajitas, and salmon, plus easy side dish ideas to round out each meal.
Paneer Butter Masala
This Paneer masala gravy features soft paneer cubes cooked in a creamy tomato-based gravy flavoured with butter, spices, and fresh cream.
Kashmiri Pulao
This pulao sits somewhere between a main dish and a celebration centerpiece, loaded with fresh fruit and studded with just enough whole spices to keep things warm and fragrant without overpowering the sweetness.
Chicken Pad Krapow (Thai Basil Stir-Fry)
A Thai-style dish consisting of ground chicken stir-fried with serrano peppers, onion, garlic and fresh basil.
Lepenice (Czech Sauerkraut Mashed Potatoes)
Lepenice is an old-school Czech side dish of mashed potatoes mixed with sauerkraut.
Stuffed Tomato Curry
This recipe turns firm tomatoes into edible containers that hold a spiced potato filling, then simmers them in a tangy yogurt based gravy.
Skillet Shepherd's Pie with Lamb
In this recipe I combined two of my favorite foods—shepherd’s pie and Moroccan spiced lamb.
Marinated Chicken Drumsticks
This recipe turns chicken drumsticks into elegant stuffed rolls by deboning the meat, wrapping it around a spiced mince and nut filling, then baking until tender.