

Ricotta Panko Tart is easy and light vegetarian main dish for all cream cheese admirers.

This Chicken Curry with Yogurt brings together tender marinated chicken pieces, aromatic spices, and loads of fresh herbs in a creamy yogurt sauce.

This Kesar Paneer Curry brings together tender marinated paneer with a creamy saffron gravy that feels special but comes together easily at home.

Patrani Machchi is a traditional Parsi fish dish where tender fillets are smothered in a vibrant green coconut and herb chutney, then wrapped in banana leaves and steamed until perfectly cooked.

This Prawn Cocktail Salad brings together tender poached prawns with a zesty horseradish and ketchup dressing, crisp celery, and bright lemon.

Fish Fried Rice combines tender white fish with aromatic basmati rice, fragrant spices, and a hint of coconut and lime.

Moong Paneer brings together golden fried paneer cubes and tender green gram in a rich, spiced gravy made with cashews, almonds, and yogurt.

An easy-to-make one-pot pasta side dish made with orzo pasta, olive oil, fresh garlic and lemon.

Sometimes, the best recipes come from using what you already have in your kitchen.

Adapted from Bon AppétitThis umami-rich dish provides a delicious vegetarian alternative to the traditional beef bourguignon.

This Lobster Salad pairs tender, freshly cooked lobster with crisp radicchio leaves and a homemade lemon-dill mayonnaise.

Soya Haleem brings together wheat rawa and soya granules into a rich, hearty dish that feels warm and filling.

This Fish in Yogurt Gravy brings together tender pomfret fillets in a tangy, mildly spiced yogurt sauce.

This creamy paneer dish brings together golden fried paneer cubes in a lush cashew and tomato gravy.

This Chicken in Milk recipe combines tender chicken pieces with a creamy milk gravy, aromatic spices, and a garnish of crispy fried potatoes and sweet raisins.

Meen Pollichathu is a traditional Kerala fish dish where marinated fish is coated in a spiced coconut gravy, wrapped in banana leaves, and baked.

These beef stew recipes travel across continents, showcasing how different cultures transform humble cuts of beef into rich, slow simmered deliciousness.

A Turkish dish consisting of baked chicken thighs stuffed with a mixture of rice, onion, pine nuts, raisins, and spices.

This easy beef and cabbage stir fry is the perfect budget-friendly dinner that transforms affordable chuck roast into a restaurant-quality meal.