Savor the goodness of fluffy rice, scrambled eggs, and vibrant vegetables in Egg Fried Rice—a classic dish with a global appeal.
Thai Pineapple basil fried is made with fresh pineapple, fried tofu, edamame and lots loaded with flavors.
Indo-Chinese vegetable fried rice is a beloved dish that is abundant with vegetables and can be prepared effortlessly with just a few ingredients.
This Pineapple Fried Rice tastes exactly like what you get from Thai restaurants but with more protein.
Are you craving street-style masala fried rice? Try this fried rice recipe!It makes a quick dinner which is healthier than street-style food.
Here's what to serve with Teriyaki chicken to turn it into a wonderfully satisfying dinner any day of the week! All of these recipes pair wonderfully with the sweet, salty, umami flavor of Japanese cuisine.
A delicious combination of creamy, sweet, and citrusy, Thai green curry fried rice is one of the best things to happen to your leftover rice from the night before.
Easy to make and packed with flavor and aroma, Tom Yum fried rice is best summed up in one word: Unforgettable.
Fried Rice is topped with a thick clear sauce loaded with Crabmeat and Green lettuce.
Packed with chicken, fresh vegetables and savory seasonings, this Hibachi Fried Rice will have you kicking the takeout habit!
Crispy Fried Rice is simple and especially with a few added ingredients like shallots.
The rice should be cooked in advance - but that could be 5 minutes or a day.
Fried Rice with Green Garlic, my other favorite spring vegetable
Fried Rice with Peas and Snow Peas, an easy side for a Chinese dinner, or add chicken, shrimp or tofu for a main course
Red Sauced Shrimp, make it as hot as you like and serve with Fried Rice