

Prawn Podimas is a spicy South Indian dish where chopped prawns are cooked with aromatic spices, fresh coconut, and herbs.

A colorful and flavorful rice dish that combines the sweetness of pomegranate seeds and raisins with aromatic spices.

Enhance your cooking with the vibrant flavors of fresh herbs.

A crispy, savory snack made with a blend of thinai (foxtail millet) and toor dal, flavored with spices and herbs.

Seyal Maani with Methi makes a flavorful wholesome Sindhi breakfast from leftover chapati (roti/Indian flatbread), spices and seasonal herbs.

Tender and juicy baked chicken breasts seasoned with dried garlic and herbs.

Adapted from Real Food by DadForm your leftover stuffing, turkey, parmesan cheese & fresh herbs into spheres.

A healthier homemade version of the San Francisco treat, made with jasmine rice, vermicelli pasta, dried herbs and spices.

Discover the secret to a juicy roasted turkey with our easy herb-butter rubbed turkey recipe.

Discover the ultimate easy turkey brine recipe for a juicy, flavorful turkey.

Turkish Tarhana Soup, or Tarhana Çorbası, starts with dried tarhana powder—a fermented blend of flour, yogurt, and vegetables like tomatoes, peppers, onions, and herbs.

Herbal bone broth recipe is a nourishing and simple way to boost your health.

A velvety, comforting soup that bursts with the flavors of roasted eggplant, sun-kissed tomatoes, and fragrant herbs, our Roasted Eggplant Soup with Tomato is an easy yet incredibly satisfying recipe that's perfect for a casual cozy night in or a special.

Lacto-fermented jalapeños are a tangy, probiotic-rich way to preserve peppers.

This homemade Turkish Tarhana powder recipe is made from a blend of summer vegetables, fresh herbs, yogurt, and flour.

This broccoli salad brings together crunchy textures and savory flavors, all coated in a creamy, herb-packed dressing.

This is a cool weather soup made with fresh, garden tomatoes, lots of garlic, and herbs.