

Gur Ka Sharbat is perfect summer drink and thirst killer.

Bajra dry fruits ladoo contains powerful health benefits.

Til Kachariyu is a traditional sweet recipe of Gujarat.

Murmura Laddu is a traditional Indian sweet that's made with melted jaggery and puffed rice.

Peanut Laddu is a sweet dish of India containing peanut as its key ingredient.

Raw Mango Murabba with Jaggery made without sugar is a yummy traditional accompaniment made from raw mangoes.

Mohanthal is a traditional sweet dish that consists of besan, ghee, and sugar.

Nendram Pazham nurukku /Pazham nurukku is a traditional Kerala recipe with semi-ripe plantain(Nendram Pazham).

Panakam recipe aka panagam is a special traditional drink which is prepared on the auspicious occasion of ram navami and offered to lord Rama as naivedyam along with kosumbari and neer mor.

This sweet, sour and spicy bitter gourd curry recipe is a great way to give this intriguing and under-appreciated vegetable.

Pearl Millet with Jaggery Crumble is a desi style crumble made by crushing rotis into small bits or even smaller.

Sweet Tamarind Chutney Recipe | Tamarind Jaggery Chutney with Ginger |Imli Gur Ki Chutney Recipe Prep time: 10 mins + soaking time for tamarind Cooking

Peanut Jaggery Chikki Recipe | मूंगफली गुड़ की चिक्की | Shengdana Gur Chikki | Peanut Jaggery Brittle Prep time:2

A delicious twist for a fun thanksgiving meal.

Jalpai er Chatni is a pure Bengali delicacy.

Phirni / Firni is an exclusive Indian dessert which is mainly prepared during the winter festive season to celebrate joy, happiness and spread sweetness among close ones.

Nolen Gurer Payesh is one of the most anticipated winter sweets with jaggery which spreads happiness and makes any ordinary day special with its warmth, comfort, tempting look and irresistible taste.