Cooking recipes with the tag "Masala" - page 8

Lamb Curry in Instant Pot

Moist and fork-tender lamb in a flavorful and aromatic masala base is perfect for cold winter nights.

Source: Easy Indian Cookbook

Potato Chickpea Masala

Chickpeas and bits of potato are cooked together in a tomato-and-onion sauce that has been seasoned.

Source: Healthier Steps

Bhindi Pakora / Indian Okra Fritters

Crispy and crunchy savory fritters made with okra, chickpea flour, and spices are so delicious and more-ish.

Source: Easy Indian Cookbook

Mumbai Masala Sandwich

Searching for the best Mumbai Masala Sandwich Recipe? This is the masala sandwich recipe you've been looking for.

Source: Awesome Cuisine

Indian Spiced Smashed Potatoes

Crispy from the outside and soft from the inside, these masala smashed potatoes are perfect as a snack or appetiser.

Source: Easy Indian Cookbook

MUSHROOM PEPPER FRY MASALA

MUSHROOM PEPPER FRY MASALA There was a time years ago in India when mushrooms were available only during the monsoon season.

Source: Cooking With Shobana

Restaurant style paneer butter masala | Paneer butter masala recipe | How to make paneer butter masala at home

Restaurant-style paneer butter masala aka paneer butter masala recipe is a lip-smacking, rich, creamy, flavoured and slightly sweet Indian paneer curry recipe.

Source: Rumki's Golden Spoon

Paneer Pakora

Crispy and crunchy from the outside, soft and moist inside, these paneer pakoras are so delicious and easy to make.

Source: Easy Indian Cookbook

Indian-style curry with potatoes, cauliflower, peas and chickpeas

Make 4 large servings 2 tablespoons curry powder (sweet or mild) 1 ½ teaspoons garam masala (see note above) ¼ cup vegetable oil 2 me.

Source: Cooking with Yiddishe mama

Easy Vegetable Garam Masala Curry (Mushroom Tikka)

This veggie garam masala curry features a luxuriously creamy and silky cashew-based gravy, meaty baked button mushrooms, and a delicious mild flavor—Ready in just 60 minutes.

Source: Plant-Based Recipes