Masala Lassi is sweet, spicy, and has a mild mint flavor because of sugar, black pepper, cardamom & nutmeg. Click to watch the recipe video.
Easy and delicious Bengali-style curry made with chunks of green papaya and potatoes that are cooked in a spicy masala base is perfect for weeknights. Making this papaya curry in an Instant Pot is a breeze and you can pair it with Basmati rice or roti.
Paneer masala, learn how to make paneer masala recipe at home with step by step method and video. Paneer recipe for dinner tonight,a spicy paneer recipe or curry to enjoy with roti , rice
Easy mutton masala recipe at home to make soft and tender mutton pieces. Quick mutton curry in cooker.
Sambar powder recipe aka sambar powder masala is the most necessary component of south Indian recipe ‘Sambar’. It is used to flavour up the ‘Sambar’ prepared with lentils and vegetables. Basically, the sambar masala recipe is a spice blend of an array of spices that can be prepared very easily at home. Though sambar masala is readily available in the market but the homemade sambar masala takes the sambar recipe to a different level with its extraordinary flavour and taste.
Chaat Masala Recipe - This tangy, spicy and salty blend of spices is used to enhance the flavor of almost every Indian dish.
There is no need to buy expensive masala mix from the stores, you can make them fresh at home and these will be way better than the store bought packs.
The best Pindi Chole recipe. Pindi Chana Masala is one of the easiest and tasty chickpea dish that you can make today.
Tomato Tamarind Garam Masala Chutney/Dip. Healthy, delicious, gluten free dip.
Egg Keema Masala is a lip-smacking egg dish from Surat. It is an easy-to-make and simple dish popular in the streets of the city.
Soft and spicy masala roti is a great variation from plain roti that is made by adding aromatic spices to the flour. Rotimatic is a kitchen appliance that makes
This Cauliflower Tikka Masala is a vegan version of the popular Indian dish. It is made with cauliflower, coriander, cinnamon, turmeric.
This pan fried tapioca (kappa masala) is an easy appetizer to make. It's from Indian cuisine, aromatic and lip smacking. It's gluten free and vegan!
Pav Bhaji Masala is a flavoursome spice mix from Indian cuisine. It is versatile to use.
Perfectly boiled eggs simmered in a creamy, smooth, and velvety masala base is so irresistible. This popular and easy-to-make dish is perfect for weeknight dinners. It pairs well with both Basmati rice and roti.
Niramish ghugni aka niramish ghugni recipe Bengali is a luscious, light and mildly spicy yellow peas stew and one of the most beloved Kolkata street food. It is a crazily popular no onion no garlic recipe which is perfect for Bengali vegetarian days and puja days. In this preparation, boiled yellow peas or white peas are cooked with tomato, potato chunks and Bengali spice mix bhaja masala. Niramish ghugni recipe is mostly served as a side with luchi or rotis.
Whole roasted cauliflower with Indian spices is a vegetarian centerpiece that is great for parties, gatherings, and family meals. Made using Tandoori masala as the main spice, this dish is
This Masala recipe is very popular in many regions of India, Pakistan, and Bombay.. Considered street food, the sandwich is served in many small restaurants,
Baingan masala aka brinjal masala is a popular eggplant recipe in the Northern regions of India. Watch the recipe to make it dhaba style.