Mawa
41 recipes
Instant Coconut Modak | Nariyal Modak Recipe
Instant Coconut modak makes use of desiccated coconut, mawa (milk solids), milk powder and sweetened milk. No filling is needed in this at all.
Mango halwa recipe | Mango mawa halwa | Sweet with mango
Mango halwa recipe aka mango mawa halwa is an exclusive collection of Indian mango dessert recipes. It is one of the most delectable and easy-to-make summer dessert recipes which is prepared in the subcontinents of India. It’s sweet, tender, rich, fruity flavoured and utterly scrumptious. This super easy mango halwa is the amalgamation of mango pulp, mawa and sugar. It is mostly relished as dessert after lunch but can also be served as a sweet snack.
KHOA JAMOONS !!!!!!!!!!
I adapted this recipe from the blog PADHUS KITCHEN. Tasted great ! Ingredients For jamoons • Khoya or Mawa – 1 cup • All purpose ...
MAWA KHEER !!!!!
Ingredients for Mawa Kheer 10 gm - Chironji few strands - Kesar (Saffron) 50 gm - Makhana 50 gm - Kishmish (Raisins) 50 gm - K...
Mawa Cake Eggless | Parsi Mawa Cake
Mawa cake has come from the Irani/Parsi cafe/bakeries in the country. Its main ingredient is mawa. This mawa or khoya is mixed into the cake batter along with cardamom, saffron and topped with nuts for its decadent taste and festive indulgence.
Gulkand Satori
Satori (or Satorya) is a stuffed sweet Indian bread. Generally, khoya / mawa is stuffed inside the roti to make Satori. Here I have added s...
Mawa Modak
Mawa Modak is not a traditional recipe, but it is an interesting twist to the conventional shape of traditional Maharashtrian sweet - P...
Khoya recipe | easy homemade khoya in a quick way | mawa recipe
Khoya recipe or mawa recipe in a quick way with step by step picture format: Its a quick and easy recipe of making traditional khova. Within 45-47 mins.....
Milk Mawa using Milk and Milk Cream - Tasted Recipes
Milk mawa is widely used in Indian sweets. Making it at home is a lot cheaper. Watch the making video or follow steps with images for details.
Milk Peda (3 Ingredients Only) - Tasted Recipes
Milk Peda is a traditional sweet dish that has mawa as the main ingredient. It's popular enough for you to find it in almost every sweet shop.
Double Layer Chocolate Mawa Barfi - Tasted Recipes
Double layer chocolate mawa barfi is smooth. Moreover, it is easy to make & requires minimal cooking time, efforts & expertise. Try it today.
Instant Mawa with Milk Powder - Tasted Recipes
Milk powder instant mawa is easy to make. You require less time & ingredient. The making process is not tedious. Watch the recipe video now.
Mawa Ghughra Gujarati Recipe (માવા ના ધુધરા) - Tasted Recipes
Mawa Ghughra is a traditional sweet, deep fried and shaped in a half moon.It is a crisp layer of all purpose flour, milk solids, sugar, coconut &nuts.
Orange Mawa Burfi without Coconut - Tasted Recipes
The quick and easy Orange Mawa Burfi without using coconut. The taste is awesome and is exactly like the one available in Nagpur
Rava Ghughra | ઘુઘરા બનાવવાની રીત - Tasted Recipes
Rava Ghughra is an innovative version of traditional mawa ghughra. Another name for ghughra is gujiya. For special occasions,Diwali or Holi.
Kesar Pista Burfi Without Mawa - Tasted Recipes
Instant Kesar Pista Burfi recipe for festivals. Learn to make Kesar Pista Burfi for festivals with Grated coconut and without Mawa/Khoya
Paneer Mawa Cake with 5 Ingredients Only - Tasted Recipes
Paneer Mawa Cake is an Indian sweet dish consisting of paneer and mawa. This is similar to a creamy fudge. Is easy-to-make and quick recipe.
Gujiya recipe | Mawa gujiya recipe | How to make gujiya with khoya
Gujiya recipe aka mawa gujiya is an authentic Indian sweet recipe which has been prepared for ages in northern Indian houses during festivals like Holi and Diwali. This super delectable piece of delight is perfect for spreading sweetness, warmth, comfort and joy during the festive season. It is basically a crescent shaped deep-fried filled pastry and the filling is prepared with mawa aka milk solids, ghee, sugar, dry fruits and a pinch of cardamom powder. There is no fixed time to have this delight. People can grab it from the container and devour it whenever they feel hungry.
Mawa Gujhiya | Mawa Gujia | गुझिया
Gujiya/ Gujhiya or Gujia are a traditional North Indian dessert specially made for the festival like Holi and Diwali. Gujhiya are khoya/ Mawa (thickened milk), nuts, dry fruits and sugar filled pastries; flavored with cardamoms and deep fried.
Gulab Jamun | Mawa Gulab Jamun | How to make gulab jamun
Gulab Jamun is one of the most popular traditional Indian desserts. This rich dessert delicacy is traditionally made with milk solids. Milk solid is known as mawa/khoya.