

Javvarisi Payasam is a creamy, sweet Indian dessert made with sago pearls, milk, and aromatic spices.

A rich and creamy Indian curry featuring soft, fried dumplings made from hung curd and nuts, swimming in a flavorful tomato-based gravy.

These homemade zucchini muffins are soft, spiced, and easy to make in one bowl.

Discover safe, delicious dairy-free and nut-free chocolate options.

Makes about 12 sandwich biscuits dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan

A sweet, nutritious Indian treat that combines grated carrots, coconut, and nuts into delightful bite-sized balls.

Dairy-free, egg-free, nut-free, soya-free, sesame-free, can be gluten-free, vegetarian and vegan makes 1 jar - serves 4

Dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan

An elegant, simple loaf cake with a delightful mellow sweetnessdairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan

Apples, grapes, and celery tossed in a tangy honey-lemon dressing, with crunchy nuts added at the end for texture.

A rich, aromatic dish that combines tender mutton chops with fresh mint, warm spices, and creamy elements.

Dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan

A delightful blend of mashed potatoes and crushed almonds, Badam Cutlet offers a crispy exterior with a soft, flavorful interior.

Dairy-free, egg-free, nut-free, sesame-free, vegetarian and vegan

Dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan