

Rich, decadent, and easy-to-make meethi semiya is made with vermicelli, sugar, and ghee.
INGREDIENTS:- tomatoes - 2 onions - 2 cashew nuts - 8-10 butter - 2 -3 tbl sp red chilly pow - 2 tsp kasoori methi - 2 tbl sp ho.
INGREDIENTS:- tomatoes, roughly chopped - 3 large cloves - 2 cashew nuts - 4-5 butter - 1 tbl sp cumin seeds - 1/2 tsp ginger-g.
INGREDIENTS:- 500 gm chicken( preferably boneless) 10 Cashew Nuts (chopped) 5 Almonds (chopped) 3 tbsp Clarified Butter ½ tbs.

INGREDIENTS:- dates - 1 cup badam - 10 + few more for garnishing sugar - 3/4 cup ghee - 3/4 cup cashew nuts - 1/4 cup + few more fo.
INGREDIENTS:- cashew nuts - 1/2 cup milk - 250 ml sugar - 3/4 cup saffron strands - few for garnishing raisins - few for garnishin.

INGREDIENTS:- basmathi rice - 2 cups onion, finely chopped -8 cashew nuts, broken - 1/2 fistful ghee - 6 tbsp clove - 8 Cinnamon .
Ingredients: • Milk maid: 1 small tin • Chopped nuts:100g • Powdered chocolate or dissolved cocoa powder: 30g • Butter: 50g .

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